1 large zucchini
1/2 cup butter, melted
3 cloves crushed garlic
1/2 cup mozzarella cheese
1/2 (14 ounce) can pizza sauce
1. Slice the Zucchini into thick rounds. Combine the melted
butter and crushed garlic in a small bowl. set aside.
2. When the coals on your barbeque are almost burned down, lay
your zucchini slices on the grill. Let cook for three minutes then
turn over and brush the butter/garlic mixture on each slice. Cook
for three more minutes and turn over again and brush the other side
with the garlic and butter.
3. Cover the slices with pizza sauce and cheese and let cook
until the cheese begins to melt.