2 lb roast 6-2 lb roasts (12lbs) -14lbs
1 pkg au jus 6 packages au jus -7pkgs
1 small onion sliced 6 small onions slices -7
1 green pepper sliced 6 green peppers -7
6 slices swiss cheese 6 packages sliced swiss cheese
1-package buns 6 packages hoagie buns -7pkgs
Prep: Slice onions and green peppers.
Brown roast in pan season with seasoning salt and
onion add packet of au jus and water. Cook in a crock pot 6-8
hours. Shred 1 hour before heating add green pepper.
I like to lightly butter hoagie bun and place cheese on bun
then broil in oven til lightly toasted and melted cheese. Serve
with a side of au jus for dipping.