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Beer Bread

 

My Nana gave me this...Iím not a great cook at all (Iíve even been known to burn water), but this is simple and quite possibly the best bread Iíve ever had.

Ingredients:

ľ cup of melted butter

3 cups of self rising flour

Ĺ cup of white sugar

1 12oz can of beer

 

Directions:

Preheat oven to 350 degrees. mix the first three ingredients in a bowl. Pour into pan and bake at 350 for 50 min. After 50 min, take bread out and using a pastry brush spread the mnelted butter over the top. Then put in oven and bake at 350 for 5 more min. And there you go...this is such a simple recipie :)

 

 

 

 

 

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