1. Wash the calamari very well taking out the little
bone that they have close to their eyes and the
2. Boil the calamari for 5 minutes in water with
3. Remove from the heat, and as they are wet dip
them in the flour until they are covered with it.
4. Fry them in a pan with very hot frying oil until
they get a nice brown colour.
5. Remove from the pan, sprinkle with a lot of lemon juice and