1. Combine oats, sifted flour, sugar and coconut.
2. Combine butter and golden syrup, stir over gentle
heat until melted.
3. Mix soda with boiling water, add to melted butter
mixture, stir into dry ingredients.
4. Take teaspoonfuls of mixture and place on lightly
greased oven trays; allow room for spreading.
5. Cook in slow oven 20 minutes (150