Home | Breakfast -Appetizers |Soups |Salads |Dressings | Pizza |Pasta |Rice |Meat | Chicken |Turkey |Fish |Veggie |Sauces |Dessert |Other  |Tips

 

 

 

 

  Home | Video  | Breakfast & Appetizers |Soups |Salads |Dressings | Pizza |Pasta  |Rice  |Meat | Chicken  | Turkey  |Fish  |Veggie  |Sauces |Dessert  |Other  |  Tips


 

 

 

   
Home Video Recipes

 



EGG CROQUETTES

Hard boil two eggs, remove the shells, dry them, and cut the eggs in minute pieces. Put one tablespoon of

butter into a saucepan, and when it is melted add one and one−half tablespoons of flour; stir constantly for a

few moments over a slow fire with a wooden spoon, taking care that the flour does not color. Then pour in

one−third of a cup of milk, in which you have put salt and pepper. Cool this sauce for eight or ten minutes,

stirring continually to make it smooth, then remove from the fire, put in the chopped−up egg, some parsley

chopped fine, and one−half tablespoon of grated Parmesan cheese. When you have mixed these ingredients

well together, spread them out on a plate or marble and allow to cool. When this has become cold and

hardened, with a wooden spoon divide it into little portions about the size of a nut. Take these and roll them in

dried bread crumbs and a little flour. Roll them all then, one at a time, with a rotary motion, and then elongate

the balls until they are the shape of ordinary corks, then dip the croquettes into the egg, one at a time, then into

bread crumbs again, and a few moments before serving fry in boiling lard. As soon as they are colored remove

them immediately from the lard, otherwise they will break to pieces.

Polenta Fritters, Fried Pumpkin, Fried Squash, and Parsnips may also be added or substituted if desired.

 

 

 

 

 

Almond Biscuits Eggs Ala Vinaigrette High Calorie Oatmeal
Bacon Biscuits Eggs Baked In Tomato Sauce Hot Stuffed Nacho Shells
Breakfast Apple-citrus Compote Eggs Coquelicot Italian Omelette
Breakfast Pizza Eggs En Cocotte Japanese Eggs
Campfire Biscuits Eggs En Marinade Mountain Man Breakfast
Crisp Biscuits Eggs En Panade Mozzarella Loaf
Dutch Oven Biscuits Eggs Lyonnaise Oatmeal
Easy Breakfast Parfait Eggs Recipes Oatmeal Recipes
Egg Balls Eggs Richmond Olive Gardens Fried Mozzarella
Egg Chops Eggs Rossini Omelet With Green Peas
Egg Croquettes Eggs Scrambled With Fresh Tomatoes OMELETS
Egg Pudding Eggs Steamed In The Shell Omelette With Mushrooms
Egg Timbales Eggs Virginia One Pan Breakfast
Eggplant & Tomato Bake Fillets Of Eggs Pancake With Egg Filling
Eggplant Parmesan Focaccia Plain Scrambled Eggs
Eggplant Parmigiana Focaccia Versiliese Salsa Scrambled Eggs With Peppers And Onions
Eggplant Rollatini Frappuccino Sausage And Egg Scramble
Eggplant Rollatini Original Recipe Greek Patates Scotch Eggs
Eggs A La Martin Greek Pate Scrambled Eggs With Shrimps
Eggs A La Suisse Grilled Orange Egg Custard Sea Breeze Scrambled Eggs
Eggs Ala Hyde Healthiest Breakfast Cereal Spanish Omelette
Eggs Ala Russe Tomato Basil Garlic Bagels To Poach Eggs

 

 

 

 Home | Breakfast -Appetizers |Soups |Salads |Dressings | Pizza |Pasta |Rice |Meat | Chicken |Turkey |Fish |Veggie |Sauces |Dessert |Other  |Tips

 

Share |

 

Welcome to

ItalianKitchenRecipes.com

Make your favorite recipes with our collection of over 1,500 dishes including pastas, veggies, chicken, fish, meat, soups, rice and other classic Italian recipes.

Links

www.msoffice.us

www.dbmanagement.info

italiankitchenrecipes.com

relationshipadvices.info

www.coptics.info

 

  Home | Video  | Breakfast & Appetizers |Soups |Salads |Dressings | Pizza |Pasta  |Rice  |Meat | Chicken  | Turkey  |Fish  |Veggie  |Sauces |Dessert  |Other  |  Tips